Posts

Sambar Puli - A Powdery And Spicy Tamarind Relish

Kal Dosai - A Soft And Silky Crepe With Rice And Black Lentil

Kumbakonam Kadappa - A Flavoursome Vegetable And Lentil Dish

Tengai Obbuttu/Kayee Obbattu for Tamil New Year's Day - Flatbread With Sweet Coconut Filling

Mavina Kayee Holigae / Mangai Poli - Flat Bread With Raw Mango Filling

Kottamalli Tokku - Coriander Relish

Ragi Halbai For Happy Holy - Finger Millet Fudge

Quick Tomato Dosai with Spinach Potato Filling

Aval Payasam / Avalakki Payasa - Beaten Rice Porridge/ Pudding

Molake Hurali Saaru / Kollu Rasam - Horse Gram Thin Soup

sukham ayu

Neer Sundaikkai - Turkey Berry In Brine

Ragi Dosae - Nutritious Finger Millet Pancake & Vegetable Sagu

Kadalaekai Parishe (Groundnut Festival) Event Round Up